A geologist would have quite a time with these layered brownies. After tasting the snowy vanilla surface and taking some samples of the lusciously fruity cherry swirl, shoveling deeper reveals dense, rich brownies without a trace of flour. Colorful fossilized sprinkles abound, making this journey to the center of the dessert a real celebration.
If you’d like to participate in this fascinating excavation, come along and make this brownie frozen yogurt sundae creation! Start with the decadent brownie base…
…And layer the frozen yogurt “snow” on top, with a swirl of cherry jam in lieu of maraschino cherries!
I might recommend adding some edible foliage, such as fresh strawberries or pitted cherries, just before serving. Enjoy!
Click here for the full recipe: Celebration Sundae Brownies