No, I’m not saying goodbye to granola! That would be a tragedy, as it’s practically the reason I get up many mornings. But the reality is, I’m probably saying goodbye to making it myself for a while. In fact, most things I’ll be eating at the dining hall or buying at the grocery store, since I’m going to college next week. So as a way of saying goodbye to baking, as well as to my mom, who love peanut butter and granola, I made this granola today.
It contains chocolate chunks and dried raspberries, a combination that reminds me of Valentine’s Day. I almost coated the oats with cocoa powder, but my mom talked me out of it. And I’m glad she did – she and I both liked this granola just the way it is! Click here for the full recipe.